四季の味 岡田

Gifu Prefecture W Dewasansan 50 Junmai unfiltered pasteurized

Half a cup 520 yen, 1 cup 1040 yen (tax included)

As is typical of Dewasansan, it has an appealingly smooth taste with few impurities, even among the W series. This is a wonderful product that brings out the unique characteristics of the sake rice to the fullest and is perfectly refined, making it perfect as a drink to accompany a meal.

Fukushima Prefecture Sharaku Junmai Sake

Half a cup 490 yen, 1 cup 980 yen (tax included)

A standard sake from Miyaizumi Meishu's popular brand "Sharaku." The taste is characterized by a fruity aroma, and the flavor of rice spreads in the mouth in a well-balanced manner, leaving a clean and refreshing aftertaste.

Yamaguchi Prefecture Omine 3 grains pasteurized Yamada Nishiki

Half a cup: 500 yen, 1 cup: 1000 yen (tax included)

It has a juicy taste with a sweet and sour muscat-like flavor and a strong rice flavor. This is a standard sake from Omine Brewery, brewed with the ultimate balance of sweetness, umami, acidity, and alcohol content in mind.

Toyama Prefecture Haneya Clear Blue

Half a cup: 530 yen, 1 cup: 1,060 yen (tax included)

We brew a variety of rice in our own unique blend and use a five-stage brewing process to bring out the flavor of the rice. It has a clear, dry taste, yet has a well-defined flavor, making it ideal as an accompaniment to a wide variety of dishes.

Akita Prefecture Amanoto Mina Junmai

860 yen(Tax included)

We think that a certain amount of miscellaneous taste is within the range of umami, so we squeeze more than usual. For that reason, it has a strong and simple taste that allows you to feel the five flavors (sweet, spicy, astringent, bitter, and sour).

Yamagata Prefecture

¥ 920(Tax included)

Another brand of Shuho Sake Brewery, “Juin”. A rich and thick flavor that goes down smoothly. This is a bottle filled with the brewery's desire to provide delicious food at an affordable price.

Niigata Prefecture Hakkaisan Junmai Daiginjo

1300 yen(Tax included)

By combining Yamadanishiki and Gohyakumangoku rice polished to 45% with Miyamanishiki, we have created a pure rice sake that is characteristic of Hakkaisan, yet has a sharp taste that you will never get tired of. The clear, beautiful flavor and gentle, refined sweetness will enhance any dish.

Saitama Prefecture God Turtle Joso Chugumi Pure Rice Sake

1360 yen(Tax included)

It is pure sake that is carefully and immediately bottled only from the middle part of the sake that naturally flows out from the tank without applying any pressure. Since it is squeezed without filtering or heating, it contains a thin layer of "cage" and the yeast is still alive.

Shizuoka Prefecture Kaiun Special Pure Rice Sake

860 yen(Tax included)

A special junmai sake made from Yamada Nishiki rice grown in the Special A district of Hyogo Prefecture, polished to 55%. We wanted to create an easy-to-drink junmai sake, so we aimed for a sake quality that can be enjoyed in any occasion.

Fukui Prefecture Bon/Tsuya Echizen Shun Junmai Daiginjo

¥ 1220(Tax included)

A Junmai Daiginjo made entirely from Yamadanishiki rice polished to 50%. It is aged for a year at -5 degrees Celsius, resulting in a gorgeous aroma and a rich, lustrous flavor.

Osaka Prefecture Autumn Deer Junmai Ginjo Unfiltered Raw Sake

¥ 1040(Tax included)

It has a dry body with a moderate amount of umami acidity and amino acids that spread throughout the mouth, and the highly refined flesh finishes off a pleasant aftertaste that encourages you to drink another glass.

Wakayama Prefecture Hyakusaki Junmaishu

860 yen(Tax included)

It is a time-consuming four-stage brewing process, and despite being undiluted, it has a gentle flavor with an alcohol content of 14%. It is made with the aim of being "the perfect drink to accompany a meal that you will never tire of."

Sapporo Black Label draft beer (medium)

900 yen(Tax included)

Sapporo Black Label draft beer (small)

700 yen(Tax included)

Bottled beer Sapporo Lager

950 yen(Tax included)

Oolong High

500 yen(Tax included)

Green tea high

500 yen(Tax included)

Lemon sour

600 yen(Tax included)

Umeboshi sour

¥ 730(Tax included)

[Class A] Ginjo Shochu Hanayama (Gunma)

500 yen(Tax included)

[Barley shochu] Yoshishiro's hometown (Oita)

560 yen(Tax included)

[Sweet potato shochu] Den (Kagoshima)

¥ 630(Tax included)

[Former] Ginjo Shochu Hanayama (Gunma)

3200 yen(Tax included)

[Barley shochu] Kichishiroku's hometown (Oita)

4700 yen(Tax included)

[Potato shochu] Den (Kagoshima)

5500 yen(Tax included)

ice

260 yen(Tax included)

Mineral water

150 yen(Tax included)

Oolong Tea

400 yen(Tax included)

Green Tea

400 yen(Tax included)

Carbonate

450 yen(Tax included)

Umeboshi (1 piece)

250 yen(Tax included)

Lemon (1 slice)

60 yen(Tax included)

Wakayama Prefecture, Saika Sake brewing

600 yen(Tax included)

Sapporo PREMIUM ALCOHOL FREE

550 yen(Tax included)

Saiga Rock'n Plum (Wakayama)

600 yen(Tax included)

This non-alcoholic plum wine has a rich plum aroma and a refreshing acidity. It can be served on the rocks, with water, hot water, or with carbonated water.

Niigata Prefecture Aoki Sake Brewery Yukio Cider

850 yen(Tax included)

Natural water preparation using Kakurei preparation water. It is a cider for adults with moderate sweetness and a little strong carbonation.

Tochigi Prefecture Berge-style* Grape vinegar

¥ 680(Tax included)

Verjuice is sour green harvest grape juice. This grape vinegar is made from young grapes grown in Coco Farm Winery's own fields, making it an easy-to-drink, healthy vinegar. *Berge-style* grape vinegar contains honey, so please do not give it to infants under 1 year of age.

Mineral water

50 yen(Tax included)

Green Tea

250 yen(Tax included)

Oolong Tea

250 yen(Tax included)