DRINK
Limited recommended sake (1 go price, half price and half go.)
Nara Prefecture Shinomine Junmai Yamada Nishiki Akibare Ichika Genshu
Half a cup: 450 yen, 1 cup: 900 yen (tax included)
Brewed with Association No. 7 yeast, this sake is characterized by its rich umami flavor and crisp acidity.
Bottled in the spring, this sake is aged at just the right temperature to retain its freshness, giving it the smoothness that is characteristic of Yamadanishiki rice.
1/10
Nara Prefecture Shinomine Junmai Yamada Nishiki Akibare Ichika Genshu
Half a cup: 450 yen, 1 cup: 900 yen (tax included)
Brewed with Association No. 7 yeast, this sake is characterized by its rich umami flavor and crisp acidity. Bottled in the spring, this sake is aged at just the right temperature to retain its freshness, giving it the smoothness that is characteristic of Yamadanishiki rice.
Ishikawa Prefecture Tedorigawa Special Arabashiri Junmai Daiginjo
Half a cup: 620 yen, 1 cup: 1,240 yen (tax included)
Yamada Nishiki rice from Hyogo Prefecture is polished to 45% and bottled in a range of grades from "arabashiri" to "nakakumi."
It has a good balance of sweetness, bitterness, and sharpness, and is fruity yet refreshing enough to drink with a meal without getting in the way.
1/10
Ishikawa Prefecture Tedorigawa Special Arabashiri Junmai Daiginjo
Half a cup: 620 yen, 1 cup: 1,240 yen (tax included)
Yamada Nishiki rice from Hyogo Prefecture is polished to 45% and bottled in a range of grades from "arabashiri" to "nakakumi." It has a good balance of sweetness, bitterness, and sharpness, and is fruity yet refreshing enough to drink with a meal without getting in the way.
Akita Prefecture Hiraizumi Yamahai Junmai Sake Kairyo Shinko
Half a cup: 530 yen, 1 cup: 1,060 yen (tax included)
You can really feel the characteristics of improved Shinko rice.
It has a mellow and creamy texture, as well as a refreshing citrus-like acidity.
It is a versatile drink that can be paired not only with Japanese cuisine and sushi, but also with Western cuisine.
1/10
Akita Prefecture Hiraizumi Yamahai Junmai Sake Kairyo Shinko
Half a cup: 530 yen, 1 cup: 1,060 yen (tax included)
You can really feel the characteristics of improved Shinko rice. It has a mellow and creamy texture, as well as a refreshing citrus-like acidity. It is a versatile drink that can be paired not only with Japanese cuisine and sushi, but also with Western cuisine.
Nagasaki Prefecture Fukumi Yamada Nishiki Namamoto
Half a cup 520 yen, 1 cup 1040 yen (tax included)
When you put it in your mouth, you can taste the acidity and freshness that comes from the kimoto brewing method, along with a refreshing aroma.
The light depth of the namamoto sake. An exquisite balance that can be enjoyed on its own or with a meal.
1/10
Nagasaki Prefecture Fukumi Yamada Nishiki Namamoto
Half a cup 520 yen, 1 cup 1040 yen (tax included)
When you put it in your mouth, you can taste the acidity and freshness that comes from the kimoto brewing method, along with a refreshing aroma. The light depth of the namamoto sake. An exquisite balance that can be enjoyed on its own or with a meal.
Classic sake
Akita Prefecture Amanoto Mina Junmai
860 yen(税込)
We think that a certain amount of miscellaneous taste is within the range of umami, so we squeeze more than usual.
For that reason, it has a strong and simple taste that allows you to feel the five flavors (sweet, spicy, astringent, bitter, and sour).
1/10
Akita Prefecture Amanoto Mina Junmai
860 yen(税込)
We think that a certain amount of miscellaneous taste is within the range of umami, so we squeeze more than usual. For that reason, it has a strong and simple taste that allows you to feel the five flavors (sweet, spicy, astringent, bitter, and sour).
Yamagata Prefecture
¥ 920(税込)
Another brand of Shuho Sake Brewery, “Juin”. A rich and thick flavor that goes down smoothly.
This is a bottle filled with the brewery's desire to provide delicious food at an affordable price.
1/10
Yamagata Prefecture
¥ 920(税込)
Another brand of Shuho Sake Brewery, “Juin”. A rich and thick flavor that goes down smoothly. This is a bottle filled with the brewery's desire to provide delicious food at an affordable price.
Niigata Prefecture Hakkaisan Junmai Daiginjo
1300 yen(税込)
By combining Yamadanishiki and Gohyakumangoku rice polished to 45% with Miyamanishiki, we have created a pure rice sake that is characteristic of Hakkaisan, yet has a sharp taste that you will never get tired of.
The clear, beautiful flavor and gentle, refined sweetness will enhance any dish.
1/10
Niigata Prefecture Hakkaisan Junmai Daiginjo
1300 yen(税込)
By combining Yamadanishiki and Gohyakumangoku rice polished to 45% with Miyamanishiki, we have created a pure rice sake that is characteristic of Hakkaisan, yet has a sharp taste that you will never get tired of. The clear, beautiful flavor and gentle, refined sweetness will enhance any dish.
Saitama Prefecture God Turtle Joso Chugumi Pure Rice Sake
1360 yen(税込)
It is pure sake that is carefully and immediately bottled only from the middle part of the sake that naturally flows out from the tank without applying any pressure.
Since it is squeezed without filtering or heating, it contains a thin layer of "cage" and the yeast is still alive.
1/10
Saitama Prefecture God Turtle Joso Chugumi Pure Rice Sake
1360 yen(税込)
It is pure sake that is carefully and immediately bottled only from the middle part of the sake that naturally flows out from the tank without applying any pressure. Since it is squeezed without filtering or heating, it contains a thin layer of "cage" and the yeast is still alive.
Shizuoka Prefecture Kaiun Special Pure Rice Sake
860 yen(税込)
A special junmai sake made from Yamada Nishiki rice grown in the Special A district of Hyogo Prefecture, polished to 55%.
We wanted to create an easy-to-drink junmai sake, so we aimed for a sake quality that can be enjoyed in any occasion.
1/10
Shizuoka Prefecture Kaiun Special Pure Rice Sake
860 yen(税込)
A special junmai sake made from Yamada Nishiki rice grown in the Special A district of Hyogo Prefecture, polished to 55%. We wanted to create an easy-to-drink junmai sake, so we aimed for a sake quality that can be enjoyed in any occasion.
Fukui Prefecture Bon/Tsuya Echizen Shun Junmai Daiginjo
¥ 1220(税込)
A Junmai Daiginjo made entirely from Yamadanishiki rice polished to 50%.
It is aged for a year at -5 degrees Celsius, resulting in a gorgeous aroma and a rich, lustrous flavor.
1/10
Fukui Prefecture Bon/Tsuya Echizen Shun Junmai Daiginjo
¥ 1220(税込)
A Junmai Daiginjo made entirely from Yamadanishiki rice polished to 50%. It is aged for a year at -5 degrees Celsius, resulting in a gorgeous aroma and a rich, lustrous flavor.
Osaka Prefecture Autumn Deer Junmai Ginjo Unfiltered Raw Sake
¥ 1040(税込)
It has a dry body with a moderate amount of umami acidity and amino acids that spread throughout the mouth, and the highly refined flesh finishes off a pleasant aftertaste that encourages you to drink another glass.
1/10
Osaka Prefecture Autumn Deer Junmai Ginjo Unfiltered Raw Sake
¥ 1040(税込)
It has a dry body with a moderate amount of umami acidity and amino acids that spread throughout the mouth, and the highly refined flesh finishes off a pleasant aftertaste that encourages you to drink another glass.
Kanzake
Wakayama Prefecture Hyakusaki Junmaishu
860 yen(税込)
It is a time-consuming four-stage brewing process, and despite being undiluted, it has a gentle flavor with an alcohol content of 14%.
It is made with the aim of being "the perfect drink to accompany a meal that you will never tire of."
1/10
Wakayama Prefecture Hyakusaki Junmaishu
860 yen(税込)
It is a time-consuming four-stage brewing process, and despite being undiluted, it has a gentle flavor with an alcohol content of 14%. It is made with the aim of being "the perfect drink to accompany a meal that you will never tire of."
beer
Sapporo Black Label draft beer (medium)
900 yen(税込)
1/10
Sapporo Black Label draft beer (medium)
900 yen(税込)
Sapporo Black Label draft beer (small)
700 yen(税込)
1/10
Sapporo Black Label draft beer (small)
700 yen(税込)
Bottled beer Sapporo Lager
950 yen(税込)
1/10
Bottled beer Sapporo Lager
950 yen(税込)
Shochu (glass)
Oolong High
500 yen(税込)
1/10
Oolong High
500 yen(税込)
Green tea high
500 yen(税込)
1/10
Green tea high
500 yen(税込)
Lemon sour
600 yen(税込)
1/10
Lemon sour
600 yen(税込)
Umeboshi sour
¥ 730(税込)
1/10
Umeboshi sour
¥ 730(税込)
[Class A] Ginjo Shochu Hanayama (Gunma)
500 yen(税込)
1/10
[Class A] Ginjo Shochu Hanayama (Gunma)
500 yen(税込)
[Barley shochu] Yoshishiro's hometown (Oita)
560 yen(税込)
1/10
[Barley shochu] Yoshishiro's hometown (Oita)
560 yen(税込)
[Sweet potato shochu] Den (Kagoshima)
¥ 630(税込)
1/10
[Sweet potato shochu] Den (Kagoshima)
¥ 630(税込)
The shochu (bottle) keep is for 3 months.
[Former] Ginjo Shochu Hanayama (Gunma)
3200 yen(税込)
1/10
[Former] Ginjo Shochu Hanayama (Gunma)
3200 yen(税込)
[Barley shochu] Kichishiroku's hometown (Oita)
4700 yen(税込)
1/10
[Barley shochu] Kichishiroku's hometown (Oita)
4700 yen(税込)
[Potato shochu] Den (Kagoshima)
5500 yen(税込)
1/10
[Potato shochu] Den (Kagoshima)
5500 yen(税込)
Split
ice
260 yen(税込)
1/10
ice
260 yen(税込)
Mineral water
150 yen(税込)
1/10
Mineral water
150 yen(税込)
Oolong Tea
400 yen(税込)
1/10
Oolong Tea
400 yen(税込)
Green Tea
400 yen(税込)
1/10
Green Tea
400 yen(税込)
Carbonate
450 yen(税込)
1/10
Carbonate
450 yen(税込)
Umeboshi (1 piece)
250 yen(税込)
1/10
Umeboshi (1 piece)
250 yen(税込)
Lemon (1 slice)
60 yen(税込)
1/10
Lemon (1 slice)
60 yen(税込)
Plum wine
Wakayama Prefecture, Saika Sake brewing
600 yen(税込)
1/10
Wakayama Prefecture, Saika Sake brewing
600 yen(税込)
Non-alcoholic drinks
Sapporo PREMIUM ALCOHOL FREE
550 yen(税込)
1/10
Sapporo PREMIUM ALCOHOL FREE
550 yen(税込)
Saiga Rock'n Plum (Wakayama)
600 yen(税込)
This non-alcoholic plum wine has a rich plum aroma and a refreshing acidity.
It can be served on the rocks, with water, hot water, or with carbonated water.
1/10
Saiga Rock'n Plum (Wakayama)
600 yen(税込)
This non-alcoholic plum wine has a rich plum aroma and a refreshing acidity. It can be served on the rocks, with water, hot water, or with carbonated water.
Soft drink
Niigata Prefecture Aoki Sake Brewery Yukio Cider
850 yen(税込)
Natural water preparation using Kakurei preparation water.
It is a cider for adults with moderate sweetness and a little strong carbonation.
1/10
Niigata Prefecture Aoki Sake Brewery Yukio Cider
850 yen(税込)
Natural water preparation using Kakurei preparation water. It is a cider for adults with moderate sweetness and a little strong carbonation.
Tochigi Prefecture Berge-style* Grape vinegar
¥ 680(税込)
Verjuice is sour green harvest grape juice.
This grape vinegar is made from young grapes grown in Coco Farm Winery's own fields, making it an easy-to-drink, healthy vinegar.
*Berge-style* grape vinegar contains honey, so please do not give it to infants under 1 year of age.
1/10
Tochigi Prefecture Berge-style* Grape vinegar
¥ 680(税込)
Verjuice is sour green harvest grape juice. This grape vinegar is made from young grapes grown in Coco Farm Winery's own fields, making it an easy-to-drink, healthy vinegar. *Berge-style* grape vinegar contains honey, so please do not give it to infants under 1 year of age.
Mineral water
50 yen(税込)
1/10
Mineral water
50 yen(税込)
Green Tea
250 yen(税込)
1/10
Green Tea
250 yen(税込)
Oolong Tea
250 yen(税込)
1/10
Oolong Tea
250 yen(税込)